Breakfast

Seasonal fruit, natural yoghurt 9
Panettone French toast, maple syrup 10
Home made granola, yoghurt & berries 10
Ricotta hotcakes, blueberry compote 10

Eggs

Wood baked frittata with potato, onion & pancetta 10
Wood baked frittata with goat cheese & spinach 10
Egg white omelette, asparagus 13
Scrambled eggs & smoked salmon 12
Florentine/Benedict/Royale 11/12/14
Potato rosti & duck egg 11

Appetizers

Pea soup, shaved Pecorino 10
Cherry tomato, buffalo mozzarella & basil 14
Baked gnocchi 'Romana,' gorgonzola 12
Ahi tuna tartare 18
Kobe beef carpaccio, Venetian dressing                                                                      18
Wood-oven roast scallops, pancetta & rosemary 16
Wood-oven baked meatballs 12

Pizza

Buffalo mozzarella, tomato & oregano 16
Spicy salami & mushroom 16
Prosciutto San Daniele, arugula & Parmigiano 22
Squash blossom ricotta & porcini                                                                                30
Goat cheese & summer truffle 42

 

Sides 

 
Smoked salmon 10
Roast tomatoes 4
Potato rosti 5
Spinach 5
Toast 2
Wild mushrooms 8
Fresh fruit 8
Applewood bacon 5
Turkey bacon 5
Egg 3

Salads

Roast Chino Farm beets & burrata 12/18
Chopped spring vegetables 10/16
Grilled chicken breast, pancetta, apple & shaved Parmigiano 12/18
Seared Ahi tuna, tomatoes, romaine & avocado 14/20

Pasta & Risotto

Potato gnocchi, bolognese 14/20
Dungeness crab ravioli, saffron sauce 14/20
Papparedelle, lamb & purple artichoke ragout 14/20
Maine lobster home made spaghetti 34
'Plin' angolotti 14/20
Wild mushroom risotto 24

Charcoal Grill

Halibut, lemon & chili, rainbow chard 38
Salmon, asparagus 30
Mary's Farm chicken paillard, eggplant caponata 24
Sonoma Valley lamb chop, fava beans, peas & artichokes  38
14 oz. Dry aged Prime beef, 'Tagliata'  45

Wood Oven

Eggplant parmigiana 21
Barolo braised short rib, truffle mashed potatoes 32
Roast branzino filet, cherry tomatoes & black olives 36
Veal ossobuco, gremolata 34